“Let me start by saying that this is more—much more—than a cookbook. Yes, it’s filled with recipes—delicious, creative, and inspired ones to be sure—and this alone would be enough. They’re that good. It’s also a beautiful book that feels good in one’s hands, pleases one’s eyes. Full of pictures, stories, art work, and lore of the commcerical fishing life from the perspective of women working in the cold, often dangerous waters off Alaska, this cookbook is both a primer and a gift, helping readers and cooks alike trace the connection from sea to table, all the while celebrating a way of life that is both challenging and liberating. One customer told me that the day she bought it, she read it straight through “like a novel.” I choose to keep it on my table where I dip in and live vicariously through the words, images, and recipes of these hearty women, including one who lives right here in Whatcom County. Treat yourself. Dip in or dive in. You’ll be glad you did.” Nan Macy, Village Books, Bellingham, WA